$16Our All-Lump Recipe may be over the top, but consider this our tribute to one of the very finest seafood dishes on the planet. A perfectly toasted, garlic-buttered mini-French Baguette compliments Gooey Pepper-Jack Cheese in this must-have classic.
$15Topping a soft Bavarian Pretzel with our fabulous Crab Dip, Cheddar Jack Cheese, and then broiling it until Ooey and Gooey? Simply perfection.
$20Over a pound of Gulf Shrimp steamed in Natty Boh with Onions and Old Bay. Served with cocktail sauce and lemon.
$12Hand-Cut Kennebeck Fries smothered in our outrageous Crab Dip, topped with shredded Cheddar Jack Cheese and broiled to bubbly perfection.
All served on a Brioche Bun Lettuce, Tomato & Onion on the side Accompanied by Hand Cut Fries
Crab Cake Sandwich
$19Our All Jumbo Lump Crab Cake is fantastic by itself, but consider teaming it up with a freshly-baked Bun, adding Crunchy Lettuce, a Juicy Tomato, and our old pals Tartar and Cocktail (on the side, of course). Throw in a Heaping Helping of our hand-cut Boardwalk-style Kennebeck Fried and a healthy hunk of lemon and we're sure you'll be over the moon!
Shrimp Salad Sandwich
$14Our Classic 1964 Recipe melds juicy Gulf Shrimp, Crunchy Celery, Creamy Mayo, Old Bay, and a few well-kept secrets into this Chesapeake Classic
$138 oz Pure Angus Beef
Seasoned Perfectly and Chargrilled
Medium or Well Done
Served with Lettuce, Tomato, and Onion
$24Our signature Jumbo Lump Crab Cake, Smoked Bacon, and our Amazing Shrimp Salad come together on Texas Toast in a symphony of flavor that will leave you out of napkins!